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Anthriscus cerefolium


A delicate herb related to parsley, it is used to season mild-flavored dishes. A faint taste of licorice. Appreciated by cats.


To height of 12-18”


Partial sun


Perennial in zones 3-8


Culinary, medicinal


Used to season poultry, seafood, young vegetables, omelets, salads, and soups. Popular in French cooking.  Makes a relaxing tea.


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The information presented on this site is provided for informational purposes only, it is not meant to substitute for medical advice or diagnosis provided by your physician or other medical professional. Do not use this information to diagnose, treat or cure any illness or health condition. If you have, or suspect that you have a medical problem, contact your physician or health care provider. Statements made on this website regarding the use of herbs have not been evaluated by the food and drug administration as the FDA does not evaluate or test herbs. Research all herbs thoroughly before use, or seek advice from a professional herbalist.